Long-time teacher, writer, sommelier and owner of The Awaiting Table Silvestro Silvestori loves to share his roots, Lecce in Puglia. Offering not only cooking classes but combining them with cycling holidays and even castle stays. Learn from his passion and knowledge of the local culinary traditions and wines of the area.
How they Work
– Day and week courses, not including accommodation
– Castle-stay week courses
– Wine and cooking courses
– Local Pugalise cooking
– Preserving & Bottling
– Learn about and use Extra Virgen Olive Oil
– Cyling, cooking and wine
– Set week courses eg. Olive oil week in October
– Day courses throughout the year
For more information visit The Awaiting Table
See more Italian Cooking Schools with online booking.