Simple, fresh, abundant, vibrant and healthy Italian food, once region orientated, brings to mind olive oil, wine, pasta and pizza, risotto, sunshine and outdoor family living. You’ll find all this and more in the Italian Cooking Schools here.
Cooking Classes in Marche
La Tavola Marche – Both farm and inn as well as cooking school, so you know the produce is fresh. Half-day, day and cooking holidays, including butchering and foraging.
Cooking Classes in Puglia
The Awaiting Table – Cycling, cooking, castles and wine holidays. Day classes and week courses in traditional fayre, bottling and extra virgen olive oil.
Cooking Classes in Venice
Venise en Provence – Weekly classes in Venice
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See more Cookery Schools with online booking.